Recipes

We’ve all opened the cupboard to see a pair of lonely carrots and not known what to do with them. We picked up this fresh and spicy carrot curry recipe while in Sri Lanka.

If you have any leftover veg after Christmas this is a fantastic way to preserve it as well as bring in some traditional Scandinavian flavours.

Kartoffelmad, literally “potato food” is a Scandinavian open faced sandwich, or Smørrebrød, popular in Denmark and Norway. 

To kick off our month celebrating British cooking we decided to make a quick and easy plant based recipe highlighting some of the delicious winter vegetables which have come into season.