Za'atar Cooking Tips

For Za'atar blend re-fills click here

• Za'atar is the Middle East's answer to an all purpose seasoning.
• Stir into olive oil and dip bread or toast for a quick & easy snack.
• Sprinkle on to flat breads before serving.
• Use on breakfast eggs for a Middle Eastern twist. 
• Mix in to cooked veggies before folding into pitta or flatbreads for a wrap.
• Sprinkle on to roasted veggies before serving.
• Use in buddha bowl recipe for a quick & easy lunch.
• Stir into salad dressing for a za'atar vinaigrette. 

• Za'atar flatbreads
• Braised eggs with Leeks and za'atar
• Spinach Borani with fried chickpeas

• Roasted beetroot with za'atar, chickpeas & harissa yoghurt

• Blend Flavour Profile